Baked Chicken And Stuffing
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, baked chicken and stuffing. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
baked chicken and stuffing is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. baked chicken and stuffing is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from baked chicken and stuffing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare baked chicken and stuffing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook baked chicken and stuffing using 6 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make baked chicken and stuffing:
- 4 boneless skinless chicken breast
- 4 slice Swiss cheese
- 10 1/2 oz can of cream of chicken soup
- 1 packages stove top stuffing
- 1/4 cup butter
- 1/2 cup hot water
Steps to make to make baked chicken and stuffing
- preheat oven to 325
- grease and 11"x7 "baking pan
- Layar chicken breast then swiss cheese then soup
- melt butter stir in water and stuffing. sprinkle stuffing over soup
- bake covered for 45 minutes
- uncover and bake 15 minutes longer to brown the top
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade baked chicken and stuffing. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!