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Chicken Tostada Enchilada Casserole

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Chicken Tostada Enchilada Casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Tostada Enchilada Casserole is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Chicken Tostada Enchilada Casserole is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Tostada Enchilada Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tostada Enchilada Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Tostada Enchilada Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Tostada Enchilada Casserole estimated approx 25 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Chicken Tostada Enchilada Casserole using 10 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken Tostada Enchilada Casserole:

  1. 3 chicken breasts (baked and shredded or diced)
  2. 2 can of red enchilada sauce
  3. 1 can of black beans
  4. 1 can of corn
  5. 2 cup shredded cheddar cheese
  6. 1 tbsp cumin
  7. 1 tsp cayenne pepper
  8. 1 Sour cream
  9. 1 Chopped cilantro
  10. 8 tortillas

Steps to make to make Chicken Tostada Enchilada Casserole

  1. Preheat oven to 350°
  2. Mix both cans of enchilada sauce in a bowl with cumin and cayenne pepper.
  3. Place 1/2 cup enchilada sauce in the bottom of your casserole dish.
  4. Place four tortillas over the sauce.
  5. Place half the shredded chicken over the tostadas.
  6. Place half the can of corn and half the can of beans over the chicken.
  7. Pour half of remaining sauce over corn and beans.
  8. Sprinkle one cup of cheese on top.
  9. Add last four tortillas and continue layering in the same order finishing with remaining cheese.
  10. Bake at 350° for 35 minutes covered.
  11. When done sprinkle with cilantro and serve with sour cream if desired.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Chicken Tostada Enchilada Casserole. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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